Correction: Adherence to the EAT-Lancet diet and change in cognitive functioning in older adults (European Journal of Nutrition, (2025), 64, 6, (252), 10.1007/s00394-025-03753-3)

Hanneke A.H. Wijnhoven; Marjolein Visser; Almar A.L. Kok; Margreet R. Olthof

doi:10.1007/s00394-025-03804-9

Correction: Adherence to the EAT-Lancet diet and change in cognitive functioning in older adults (European Journal of Nutrition, (2025), 64, 6, (252), 10.1007/s00394-025-03753-3)

Hanneke A.H. Wijnhoven^*
, Marjolein Visser
, Almar A.L. Kok
, Margreet R. Olthof

^*Corresponding author for this work

Vrije Universiteit Amsterdam, Department of Health Sciences
Vrije Universiteit Amsterdam

Research output: Contribution to journal › Comment/Letter to the editor › Academic

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Abstract

In the original version of this article, figure 2 was not correctly displayed. There should be 14 food items in the Figure 2. The correct figure 2 should have appeared as shown below Distribution (mean score and % of each scoring category) of 14 foodcomponents of the EAT-Lancet index intake (0-3 points per component; higherscores indicating better adherence), with the study sample originating from theLongitudinal Aging Study Amsterdam (n=1371) The original article has been corrected.

Original language	English
Article number	299
Journal	European journal of nutrition
Volume	64
Issue number	7
DOIs	https://doi.org/10.1007/s00394-025-03804-9
Publication status	Published - Oct 2025

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title = "Correction: Adherence to the EAT-Lancet diet and change in cognitive functioning in older adults (European Journal of Nutrition, (2025), 64, 6, (252), 10.1007/s00394-025-03753-3)",

abstract = "In the original version of this article, figure 2 was not correctly displayed. There should be 14 food items in the Figure 2. The correct figure 2 should have appeared as shown below Distribution (mean score and \% of each scoring category) of 14 foodcomponents of the EAT-Lancet index intake (0-3 points per component; higherscores indicating better adherence), with the study sample originating from theLongitudinal Aging Study Amsterdam (n=1371) The original article has been corrected.",

author = "Wijnhoven, \{Hanneke A.H.\} and Marjolein Visser and Kok, \{Almar A.L.\} and Olthof, \{Margreet R.\}",

note = "Publisher Copyright: {\textcopyright} The Author(s) 2025.",

year = "2025",

month = oct,

doi = "10.1007/s00394-025-03804-9",

language = "English",

volume = "64",

journal = "European journal of nutrition",

issn = "1436-6207",

publisher = "D. Steinkopff-Verlag",

number = "7",

}

Correction: Adherence to the EAT-Lancet diet and change in cognitive functioning in older adults (European Journal of Nutrition, (2025), 64, 6, (252), 10.1007/s00394-025-03753-3). / Wijnhoven, Hanneke A.H.; Visser, Marjolein ; Kok, Almar A.L. et al.
In: European journal of nutrition, Vol. 64, No. 7, 299, 10.2025.

Research output: Contribution to journal › Comment/Letter to the editor › Academic

TY - JOUR

T1 - Correction

T2 - Adherence to the EAT-Lancet diet and change in cognitive functioning in older adults (European Journal of Nutrition, (2025), 64, 6, (252), 10.1007/s00394-025-03753-3)

AU - Wijnhoven, Hanneke A.H.

AU - Visser, Marjolein

AU - Kok, Almar A.L.

AU - Olthof, Margreet R.

PY - 2025/10

Y1 - 2025/10

N2 - In the original version of this article, figure 2 was not correctly displayed. There should be 14 food items in the Figure 2. The correct figure 2 should have appeared as shown below Distribution (mean score and % of each scoring category) of 14 foodcomponents of the EAT-Lancet index intake (0-3 points per component; higherscores indicating better adherence), with the study sample originating from theLongitudinal Aging Study Amsterdam (n=1371) The original article has been corrected.

AB - In the original version of this article, figure 2 was not correctly displayed. There should be 14 food items in the Figure 2. The correct figure 2 should have appeared as shown below Distribution (mean score and % of each scoring category) of 14 foodcomponents of the EAT-Lancet index intake (0-3 points per component; higherscores indicating better adherence), with the study sample originating from theLongitudinal Aging Study Amsterdam (n=1371) The original article has been corrected.

UR - https://www.scopus.com/pages/publications/105018805059

U2 - 10.1007/s00394-025-03804-9

DO - 10.1007/s00394-025-03804-9

M3 - Comment/Letter to the editor

C2 - 41091205

AN - SCOPUS:105018805059

SN - 1436-6207

VL - 64

JO - European journal of nutrition

JF - European journal of nutrition

IS - 7

M1 - 299

ER -

Correction: Adherence to the EAT-Lancet diet and change in cognitive functioning in older adults (European Journal of Nutrition, (2025), 64, 6, (252), 10.1007/s00394-025-03753-3)

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