| Original language | English |
|---|---|
| Pages (from-to) | 1067-1068 |
| Number of pages | 2 |
| Journal | American journal of public health |
| Volume | 109 |
| Issue number | 8 |
| DOIs | |
| Publication status | Published - Aug 2019 |
UN SDGs
This output contributes to the following UN Sustainable Development Goals (SDGs)
-
SDG 12 Responsible Consumption and Production
Keywords
- Consumer Behavior
- Diet
- Food
- Humans
- Nutritive Value
- Students
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