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Alanine turnover in the postabsorptive state and during parenteral hyperalimentation before and after surgery

  • H. P. Sauerwein
  • , R. P. Michels
  • , V. Cejka

Research output: Contribution to journalArticleAcademicpeer-review

Abstract

Influence of total parenteral nutrition and operation on alanine turnover and venous alanine concentration was determined in 5 patients with stomach carcinoma using single technique of U-14C alanine. Every patient served at his own control. In the postabsorptive state alanine turnover was 1.63 +/- 0.31 mgatC . min-1, not different from a control group (1.84 +/- 0.60 mgatC . min-1); during total parenteral nutrition alanine turnover increased to 3.21 +/- 0.5g mgatC . min-1 with a rise in alanine concentration from 0.96 +/- 0.17 mgatC . L-1 + 0.69 +/- 0.22 mgatC . L-1. After surgery during the same total parenteral nutrition alanine turnover increased further to 3.78 +/- 0.17 mgatC . min-1 with a lowering of alanine concentration to 1.44 +/- 0.22 mgatC . L-1. The present results show the distinct influence of TPH on alanine kinetics. The present data indicate that alanine turnover cannot be deduced from blood alanine concentration
Original languageEnglish
Pages (from-to)700-705
JournalMetabolism: clinical and experimental
Volume30
Issue number7
DOIs
Publication statusPublished - 1981

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

  1. SDG 3 - Good Health and Well-being
    SDG 3 Good Health and Well-being

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